We produce a wide range of branded and private-label alcoholic and non-alcoholic ready-to-drink beverages. With expertise in liquid development, brewing, batching, and packaging, our in-house team ensures quality using state-of-the-art testing in a certified manufacturing facility. Our offerings include brewed and blended malt-based and wine-based beverages in various pack sizes.

Peak Organic Brewing Co., founded in 2005 in Portland, Maine, brews award-winning organic beers, IPAs, pilsners, highballs, and hard seltzers, with ingredients sourced from local family farms. As part of the organic brewing movement, they prioritize flavor and sustainability through direct partnerships with Northeast growers, including hops, barley, and wheat. Peak produces in small batches to preserve quality and traceability. The operation serves wholesale accounts and e-commerce customers, emphasizing farm-to-pint transparency, environmentally-conscious brewing practices, and community advocacy for regenerative agriculture.

247 Packaging provides contract packaging and co packing services for beverage brands seeking flexible, scalable production capacity. 247 Packaging operates automated canning lines and supports filling, seaming, and finished goods preparation for beer and other carbonated beverages. The company helps producers manage growth, seasonal demand, and new product launches without investing in permanent packaging infrastructure. 247 Packaging strengthens operational continuity, improves turnaround times, and supports efficient distribution planning for beverage supply chains.

Geary Brewing Company, established in 1983 in Portland, Maine, holds the distinction of being New England's first craft brewery post-Prohibition, possessing federal craft brewing license #13. The brewery offers a diverse range of beers, including heritage styles brewed in open fermentation and contemporary varieties crafted in closed fermentation. Their portfolio features hazy IPAs, porters, stouts, fruited lagers, sours, gluten-removed pale ales, and house-brewed root beer. Geary's also provides contract brewing services for beer, cider, and seltzer, supported by two brewhouses and advanced packaging lines. Visitors can enjoy tastings in their seasonal beer garden and purchase products on-site.

As Boston’s only dedicated contract and partner brewing facility, you can hand over your beer or craft seltzer recipe to our highly experienced brewing and production team. Our years of brewing experience, superior brew systems, and world-class quality control means your recipe meets your exact specification. Every time. And, it’s done when you need it. Not when someone can fit you into their schedule. Why do so many breweries trust us with their brands? We have a world-class brewing team, state-of-the-art 4 vessel brewhouse, centrifuge, Krones canning line and even ensure your beer always stays cold storage in our 4,000 square foot cooler. We also have a dedicated lab manager and rigid quality process, ensuring your beer is well made… every time. And, as your partner, we also never charge fees for recipe development or label management.

Palate Pack is a professional beverage co‑packing partner in Lincoln, Rhode Island that enables small and midsize beverage brands to scale efficiently with flexible production and packaging. We specialize in beverage canning and bottling services for craft cocktails, non‑alcoholic drinks and specialty beverages. Palate Pack’s capabilities include tunnel pasteurization, batch carbonation, multiple can size formats, quality control lab oversight, on‑site ingredient sourcing, inline and post‑production sleeving and tailored pack‑out solutions. We support controlled batch production with temperature‑controlled and dry storage and no minimum order requirements so brands can optimize freshness, manage costs and focus on growth.

LaunchPad Co‑Pack is a Canadian craft beverage co‑packer headquartered in Collingwood, Ontario that helps beverage brands transition from concept to retail‑ready products across glass, plastic and can formats. We specialize in small and medium‑brand beverage production with support for recipe formulation, prototype development, production runs and product launch readiness. Our certified GMP, HACCP, ECOCERT and Kosher facility supports hot fill, cold fill, carbonated and flat beverages, alcoholic spirits, wine, cider and non‑alcoholic drinks. LaunchPad’s packaging services include canning, bottling, labeling, shrink sleeve finishing, pasteurizing, sourcing of ingredients and packaging materials, and lab testing for pH, carbonation and quality assurance. We partner with beverage founders to reduce barriers to production scale, ensure compliance and accelerate market entry.

We're a craft beverage consulting and canning company. BKC provides the equipment and personnel to bring new products to market while helping established companies scale. Small Batch production, focus on sustainable growth for our clients.

Our 25,000 square feet brewery contains state of the art 40HL (~35BBL) GEA Craft-Star brewhouse, a GEA-Westfalia centrifuge capable of running hot and cold products, and a CFT canning line that runs at 100CPM with minimal DO pickup. Pale and pilsner malt silos gently conveyed by a chain disk to our GEA wet mill ensure malt is undamaged and efficiencies well above 95% are achieved with no damage to malt husks. We also offer services in hard craft seltzer. Our team can provide multiple types of bases for hard seltzers including corn syrup, sucrose syrup, and a liquid corn syrup blend (may be labeled as beer under COLA). Our base can run at 14%-17% ABV. Please inquire further for additional specs.

We are a comprehensive crush and co-pack facility offering state of the art processing services for your grapes, wine and wine products. Your market-ready product is custom made - blended from your grapes, locally sourced vinifera or native varieties, or our store of quality bulk wine - finished and packaged to your specifications. We are located in Naples, New York, the heart of the Finger Lakes wine region, which, makes shipping your products throughout most of the US and Canada convenient. No Hot Fill or Pasteurization. We specialize in Crushing & Processing, Labeling & Co-Packing, Custom Winemaking, and Warehousing

We are Organic Food Incubator, based in New Jersey, and we provide full‑service contract manufacturing, co‑packing and product development for food and beverage startups and established brands. We support clients in scaling formulations, navigating food‑safety regulation, and accessing shared‑use organic‑certified kitchens. Our work helps operations launch shelf‑ready products, reduce time‑to‑market, and uphold sustainability and authenticity across their supply chain.

Wayne County Foods, Inc is a privately owned food processor and contract manufacturer operating a bottling and packaging facility in New Jersey. Serving retail, foodservice, and industrial brands, they’re equipped for sauces, dressings, canned fruits/vegetables, and specialty food products. With an in-house bottling line and custom packaging capabilities, Wayne County Foods supports private-label production and co-manufacturing at scale. The facility is complemented by a fleet for intrastate distribution throughout New Jersey and neighboring states.

The leading provider of High Pressure Processing (HPP) + beverage co-packing solutions, as well as cold storage, kitting and assembly, and other value-added cold chain food and beverage solutions.

Creekside Springs is a water bottling company for high volume clients, retaiers and distributors offering purified, spring, and distilled water products to customers across the Northeastern United States. Offering co-packing and private label services, they cater to a variety of markets, ensuring high-quality standards with modern purification and bottling processes. Their facilities are SQF-certified, reflecting their commitment to safety and quality in every product they produce.

With over 30 years of beverage manufacturing and a new state-of-the-art facility, Green Mountain Beverage offers end-to-end contract production and packaging services, competitive pricing, and industry- leading expertise. We are uniquely positioned to meet your needs for quality, scalability, and production capacity for canned, kegged, or bottled alcoholic and non-alcoholic beverages. We have our beer, spirit and wine licenses.

Ninth Planet Beverage specializes in crafting tea-based ready-to-drink beverages leveraging proprietary cold-brew methods. They blend premium teas with natural flavors and functional ingredients to deliver clean-label, scalable beverages tailored for B2B clients. Serving distributor networks, cafés, corporate wellness programs, and private-label partners, the company offers full-service formulation, packaging solutions, and marketing support. Ninth Planet emphasizes natural preservation and no artificial additives, collaborating with customers to craft unique beverage lines aligned to brand values.

All of our beverages begin with mountain born water. It’s locally sourced and it happens to be of world-class quality, sourced from a protected glacial aquifer. This not-so-secret-secret ingredient imparts a pure, clean taste and elevates all of the various beverages we craft. Some recipes are simple, like refreshing sparkling water, while others are made bold and sweet.

NOBL Beverages is an innovative, fresh, quality-first producer of primarily non-alcoholic beverages. Offering low minimums and state-of-the-art equipment, we have packaged hundreds of different brands and products, from their initial runs through millions of cans per year. Located within 45 minutes of Boston and along the I-95 corridor, we can service the Northeast and beyond with cost-effective freight lanes. Our unique production facility features extraction equipment for coffees, teas, and herbal beverages. Whether your product is a seltzer or features whey protein, there is not much we can't package! Our packaging equipment includes in-line and rotary fillers, in-line sleeving, in-line labeling, and tunnel pasteurization. Please refer to our capability page for a comprehensive list of facility capabilities.

Best Bev is a full-service co-packer specializing in batching and canning a wide range of beverages, including energy drinks, RTDs, wines, carbonated sodas, sparkling water, still water, juices, and functional beverages. Our high-speed lines accommodate all can sizes, including standard, slim, and sleek, with in-line sleeving capabilities. From formulation and sourcing to pasteurization and pack-out, we handle every step of the process. Services include tunnel pasteurization, Velcorin dosing, on-site micro testing, high-speed carton and variety packing, and warehousing. If you can dream it, we can can it.

Elevate your beverage production. We make and package canned beverages for brands looking to streamline and scale their production while ensuring top-notch quality. And when you work with us, you're not just getting a manufacturer - you're getting a partner who's relentlessly committed to your success. Whether you're a start-up looking to scale or an established brand looking for a better co-manufacturing or co-packing experience, we're here to help you win. Won: Business of the Year (Halifax Business Awards, Chamber of Commerce) for 2024. Won: Food & Beverage Atlantic Innovator of the Year for 2023. Won: Food & Beverage Atlantic Mover and Shaker of the Year for 2022. Nominated: Brewer of the Year (Canadian Brewers Choice Awards) 2023. Located in Nova Scotia and primarily servicing canned beverages made and sold in Atlantic Canada (New Brunswick and Prince Edward Island) and across Canada.